Which of the following is NOT a known example of a Prepared Food Area?

Prepared Food Areas are designated spaces where food is made available for consumption, generally involving some form of service or preparation by food handlers. Restaurants, cafeterias, and food trucks all fall under this category, as they provide food that is prepared and often served on-site, allowing for customer interaction and dining experiences.

Vending machines, however, do not fit the traditional definition of a Prepared Food Area. They serve pre-packaged food items and do not involve any preparation or cooking on the premises. There is no direct service interaction with a food handler, and the food is consumed as is, right from the machine, making it a more passive option. Thus, while they do provide food, they do not meet the criteria of being a prepared food area in the same way that the other options do.